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+48 505 846 408
sklep@icecup.pl

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Granita syrup KIWI 5l

Granita and sorbet syrup with kiwi flavour in green, 5 litre capacity. Mixing ratio 1:7 (1l syrup, 7l water).

Product specification

Capacity	5 liters
Taste	kiwi
Recommended mixing ratio	1:7 (1 liter of syrup and 7 liters of water)
Colour	Green
Brand	IceCup

Nutritional values::

	Nutritional value per 100 ml of syrup	Nutritional value per 100 ml of diluted sorbet / granite
Energy value	913 kJ / 216 kcal	114 kJ / 27 kcal
Fat - of which saturates	0 g 0 g	0 g 0 g
Carbohydrate - of which sugars	61.6 g 39.8 g	7.7 g 5.0 g
Protein	0 g	0 g
Salt	0.0125 g	0 g

Minimum durability date:: 24 months

Storage method:: Store the syrup in a cool and shaded place. Store after opening for 30 days in a cool place, away from light and intense odors.

Manufacturer: IceCup

IceCup - producent syropów i kielichów do granity
ul. Lwowska 16, 34-100 Wadowice, Polska
+48 33 823 20 30, +48 513 300 653, sklep@icecup.pl

Granita syrup Kiwi 5 l is a fruity concentrate with a fresh, green colour and flavour that fits perfectly into a summer range of frozen drinks. Kiwi is associated with a light exotic note, juiciness and pleasant refreshment, so it can be an interesting alternative to classic lemon, cola or strawberry. The finished granita in a green shade looks very good in transparent IceCup goblets, especially when served alongside other contrasting flavours.

The concentrate has a 5 litre capacity and is intended for preparing granita and sorbet. The recommended mixing ratio is 1:7, i.e. 1 litre of syrup to 7 litres of water, which makes it easy to prepare a larger amount of drink for the machine and maintain a consistent flavour. Kiwi syrup is suitable for ice cream parlours, cafés, food trucks, amusement parks, poolside points, beaches, promenades and during fairs and outdoor events.

Kiwi granita combines well with lemon, lime, green apple, mango, pineapple, strawberry, raspberry or blue raspberry, allowing you to create colourful layered compositions. The finished drink is best served in 350 ml or 500 ml goblets – with a palm, neon spiral, flamingo, unicorn or a classic flat lid. Store the syrup in a cool, shaded place and use within 30 days after opening. It is a good choice for sellers who want to add a green, fruity and refreshing granita flavour to the menu.